Wholemeal Barley Flour

2,2014,00

Da Agricoltura Biologica Certificata

Wholemeal barley flour

Features:
Organic, wholemeal and stone ground

Size:
500g – 5kg

Clear
 

Description

Ingredients:
Wholemeal barley flour

Recommended for:
Bread, crackers, biscuits, breadsticks and biscuits. For best results, mix with 50% soft wheat flour.

Size:
500g – 5kg

Origin:
Certified organic farming Italy

Shelf Life:
12 months

Storage:
Store in a cool, dry place (max 24°C / 75°F)

Allergens:
Contains gluten. It may contain traces of soy, shelled fruit and sesame

Organic Certifications:

Organismo di Controllo Autorizzato dal MiPAAF IT BIO 006
Operatore controllato E 483 Agricoltura ITALIA

Additional information

Weight N/A
Brand

Antico Molino Rosso

Peso Netto

500 g, 5 kg

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