Ingredienti:
Wholemeal linseed flour
Recommended for:
Bread and other baked goods. Use as a percentage of 5% in mixture with other breadmaking flours
Size:
500 g
Origin:
Agricoltura biologica certificata non UE
Shelf Life:
12 mesi
Storage:
Store in a cool, dry place (max 24°C / 75°F)
Allergens:
It may contain traces of shelled fruit and sesame
Organic Certifications:
Organismo di Controllo Autorizzato dal MiPAAF IT BIO 006
Operatore controllato E 483 Agricoltura NON UE
