Aida 2.0 for Soft Cake 1kg

3,75

Da Agricoltura Biologica Certificata

Special mix for Pastry and Sweets

Features:
Organic, semi-wholegrain and stone ground

Size:
1kg

 

Description

Antico Molino Rosso stone-ground Aida blend was born from the awareness of of introducing a product with two peculiarities: it can be processed like a white flour and it has the nutritional values similar to wholegrain flours.


Ingredients:
Organic type 1 semi-wholemeal Soft Wheat Flour and wheat starch

Recommended for:
Pie crusts, cakes, pancakes, sponge cakes, cupcakes, cookies, biscuits and muffins.

Size:
1 kg

Origin:
Certified organic farming UE

Shelf Life:
10 months

Storage:
Store in a cool, dry place (max 24°C / 75°F)

Allergens:
Contains gluten. It may contain traces of soy.

Organic Certifications:

Organismo di Controllo Autorizzato dal MiPAAF IT BIO 006
Operatore controllato E 483 Agricoltura UE

Average nutritional values per 100g of product

 

Discover the recipes of made with AIDA 2.0 for sweets:

Additional information

Weight 1 kg
Brand

Antico Molino Rosso

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