Aida Rye & Wheat 5kg

Description

The stone-ground Aida blend was born out of an awareness of the importance of introducing to tables a product with two peculiarities: that it is as workable as a white flour and that it has the nutritional benefits similar to whole grain flours.

Aida Rye & Wheat is a blend with a high nutritional profile. The high percentage of rye, combined with flaxseed flour, make it a unique product. Rye, in many ways, is one of the best grains, although it is still little used in Italy. In addition to its high fiber content, which helps regularize intestinal functions, it provides substances such as phosphorus, calcium, B and E vitamins, and minerals. In addition, rye contains lysine, an essential amino acid (i.e., assimilable only through food) that is very important for our bodies.

Ingredients:
Type 0 soft wheat flour, rye semi-whole wheat flour, linseed flour and barley malt and soft wheat germ

Recommended for:
Best for bread with sunflower seeds, sesame and linseed

Size:
5 kg

Origin:
Certified organic farming EU / non EU

Shelf Life:
8 months

Storage:
Store in a cool, dry place (max 24°C / 75°F)

Allergens:
Contains gluten. It may contain traces of soy and sesame

Organic Certifications:

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Organismo di Controllo Autorizzato dal MiPAAF IT BIO 006
Operatore controllato E 483 Agricoltura UE / NON UE

Additional information