Description
Ingredients:
Wholemeal rye flour
Recommended for:
Pasta, bread loaves, bread decorated or stuffed with sunflower seeds, flax, sesame, poppy and cumin. For best results, 50% mixture with type 0 soft wheat flour.
Size:
500g – 5Kg
Origin:
Certified organic farming Italy
Shelf Life:
12 months
Storage:
Store in a cool, dry place (max 24°C / 75°F)
Allergens:
Contains gluten. It may contain traces of soy, shelled fruit and sesame
Organic Certifications:
Organismo di Controllo Autorizzato dal MiPAAF IT BIO 006
Operatore controllato E 483 Agricoltura ITALIA
Reviews
There are no reviews yet.