Description
All SpigaBuona® products are made in the facility called Casa Dedicata al Senza Glutine Bio: a space completely dedicated to gluten-free where the raw materials arrive and are processed and packaged here by personnel specialized in treating these products in extreme safety and guarantee of total absence of contamination.
Ingredients:
Guar Guam flour
Recommended for:
Excellent thickener, suitable as an ingredient in bread making
Size:
100 g
Origin:
Certified organic farming non EU
Shelf Life:
6 months
Storage:
Store in a cool, dry place (max 24°C / 75°F)
Organic Certifications:
Organismo di Controllo Autorizzato dal MiPAAF IT BIO 006
Operatore controllato E 483 Agricoltura NON UE
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