Wholemeal Amaranth Flour 250g

4,30

Da Agricoltura Biologica Certificata

Wholemeal amaranth flour

Features:
Organic, wholemeal and gluten-free

Size:
250g

 

Description

Ingredients:
Wholemeal amaranth flour

Recommended for:
Use in a percentage of 10-20% in mixture with other breadmaking flours

Size:
250 g

Origin:
Certified organic farming non EU

Shelf Life:
8 months

Storage:
Store in a cool, dry place (max 24°C / 75°F)

Allergens:
It may contain traces of shelled fruit and sesame.

Organic Certifications:

Organismo di Controllo Autorizzato dal MiPAAF IT BIO 006
Operatore controllato E 483 Agricoltura NON UE

Additional information

Weight 0.25 kg
Brand

SpigaBuona

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