Ingredients:
Sourghum
Recommended for:
Excellent for the preparation of risotto, soups and salads. Cooking: 40 minutes.
Size:
500 g
Origin:
Certified organic farming ITALY
Shelf Life:
12 months
Storage:
Store in a cool, dry place (max 24°C / 75°F)
Allergens:
It may contain traces of shelled fruit and sesame
Organic Certifications:
Organismo di Controllo Autorizzato dal MiPAAFT IT BIO 006
Operatore controllato N. E 483 Agricoltura ITALIA
