Multicerals Flour

2,45

Da Agricoltura Biologica Certificata

Flour blend with 5 cereals

Features:
Organic and stone ground

Size:
500g – 5Kg

 

Description

Ingredients:
Type 0 soft wheat flour, wholemeal soft wheat flour, wholemeal spelt flour, wholemeal rye flour, wholemeal barley flour, wholemeal oats flour

Recommended for:
Crackers, breadsticks, oil-based bread or with milk. Dough leavened with dried sourdough yeast. Bread with the classic artisanal process, but also to be used with modern bread machines. Also good for biscuits and pies.

Size:
500g – 5Kg

Origin:
Certified organic farming EU and non EU

Shelf Life:
12 months

Storage:
Store in a cool, dry place (max 24°C / 75°F)

Allergens:
Contains gluten. It may contain traces of soy, and sesame seeds

Organic Certifications:

Organismo di Controllo Autorizzato dal MiPAAF IT BIO 006
Operatore controllato E 483 Agricoltura UE / NON UE

Additional information

Weight 0,5 kg
Peso Netto

500 g, 5 kg

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