Chia flour 150g

Description

All SpigaBuona® products are made in the facility known as Casa Dedicata al Senza Glutine Bio: a space completely dedicated to gluten-free where the raw materials arrive and are processed and packaged by personnel specialised in handling these products in extreme safety and guaranteeing total absence of contamination.

Ingredients:
Chia flour

Recommendations for use:
Mixed with other flours it can be used for bread and cakes. (<10%)

Characteristics:
– Vitamin C
– Source of mineral salts
– Rich in Omega 3 and Omega 6

Format:
150 g

Origin:
Non-EU certified organic farming

Shelf Life:
6 months maximum

Storage conditions:
Store in a cool, dry place (max. 24° C)

Allergens:
May contain traces of nuts and sesame

Organic Certifications:

Inspection Body authorised by MiPAAFT IT BIO 006
Controlled operator No. E 483 Non-EU farming

Average nutritional values per 100g of product

Additional information