Brief themed programs for the presentation and tasting of products made with flours from Antico Molino Rosso
Training programs devoted to the organic store, to educate about the products of Antico Molino Rosso and help the stores expand their business.
The family of AIDA semi-wholegrain organic flour grows: Rye & Wheat provides the nutritional advantages of rye and the easier processing of all-purpose wheat flour.
A great wholegrain bread, rich in seeds, fragrance and flavor. Directly from our stone millers, a blend of all-purpose wheat flour, rye and barley, all organic, of course. A unique, new flavor.