i Professionisti preferiscono bio

Change is always an opportunity.opportunità.
Scegli le farine biologiche di Antico Molino Rosso per far felici i tuoi clienti.
Since 1935 tradition dedicated to stone milling, since 1 January 1993 the exclusive choice of organic.
Today it is necessary to select organic producers to avoid those who produce conventional and organic products using the same facilities.

Organic Flours
for professional

Our organic flours are unique, selected, organic, certified, stone-ground and come from controlled chains.

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Organic oat products GLUTEN FREE

Designed for those seeking authentic, nutrient-rich ingredients. From Organic Gluten-Free Whole Oat Flour to Organic Gluten-Free Pancake Oat Blend, you'll find products rich in fiber, vitamins, protein, and beta-glucans.

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AIDA Flour Organic a real work of art

What is AIDA?

TYPE 1 | ORGANIC | SEMI-WHOLEMEAL | SINCE 2008

After thirty years of using type 00 flour, we at Antico Molino Rosso have decided to offer an excellent type 1 flour for pizza and bread, rediscovering the values

Pizza Organic
Flour and passion and Italian cities

The Rosso Passione line represents the world’s most famous and popular food: pizza. And there is no need to remind you that red is the colour that represents passion more than any other.

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Patisserie Line Organic RED PASSION

We have created a line for professionals, where the essence of the raw material is unique, organic and healthy.

A special line, designed and created to meet the needs of professionals, with the aim of guaranteeing excellent organic pastry.

There are 3 type 0 flours dedicated to pastry, with specific characteristics, available in the 25 kg bag.

Flours from ancient cereals Organic from the Veneto supply chain.

Biodiversity has taken our company to a leading position in Italy, on ancient cereals, thanks to the experimental land, where for 11 years now, we have been growing from 6 to 8 ancient monovarieties and for 4 years, 5 types of multivarieties.

It is from this philosophy, therefore, that a project has been conceived for increasing appreciation of an ancient, abandoned world yet one that is simply bursting with contents to be rediscovered.

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Classic flours Organic

This category includes durum wheat flours, soft wheat flours, rye flour, oat flour, barley flour and spelt flour, all from organically-farmed wheat.

The product packaging images in the preview and videos are purely illustrative.

Organic Mix Gluten Free

STONE-GROUND SEMI-WHOLEMEAL ORGANIC MIX

The Antico Molino Rosso Spigabuona line is dedicated entirely to organic gluten-free.

We produce flours that are naturally gluten-free, such as chickpea flour and blends specifically designed for coeliac sufferers and the gluten intolerant in a specific plant, to help them make their own gluten-free bread, pasta, pizza and cakes and biscuits.

Organic Floursfor professional

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